Yes, it looks like spring is really here with the blooming of our Bleeding Hearts. And with Spring, comes the Easter Dinner at Le Café de Paris in Boise. Here is what Matheau is preparing and serving.

EASTER BRUNCH

Sunday, April 24th
Bonjour Mes Amis!
Easter Brunch at Le Café de Paris
features our
regular brunch menu as well as a few delicious special additions.
Make your reservations early as space fills up very quickly.
To make reservations please call (208)336-0889.
Bon Appetit!
Mathieu

Bottomless Mimosas
$5-

Peach Champagne
$5-

Les Specialities du Jour

Lobster Benedict
lobster and scallop cake, local duck eggs, citrus buerre blanc, served with fresh fruit
$18-

Rib-eye Steak and Duck Eggs
8 oz ribeye steak, local duck eggs, peppercorn hollandaise, roasted potatoes
$16-

Roasted Lamb Loin
framboise demi-glace, potato gratin,served with fresh asparagus
$16-

Don’t miss this one. Call for your reservations! Cheers!