I just received this from Le Café de Paris in Boise. We will be there at 6:30pm if you care to join us. It will be a great meal! Cheers!

Bonjour Mes Amis,

Our annual Fresh Shellfish Dinner before the holidays will be Wednesday, November 22nd, and is a great event to bring out of town friends and family to before the Thanksgiving festivities. Come out and enjoy some great shellfish dishes with some fabulous wines paired by our resident sommelier Christian Lamotte. The dinner itself is $39/person and includes a five-course tasting menu of some classic and innovative dishes that celebrate the best of les fruits de mer. Reservations are highly recommended and can be made by calling (208) 336-0889 or by emailing Le Cafe de Paris.

A Bientot,
Mathieu

Le Soupe du Jour
Lobster Bisque
brandy creme, butter poached lobster

Fruits de Mer
Bouillabaisse
herb scented tomato broth, varietal fruits des mer

Pesce Spada
sicilian style swordfish steaks, caramelized onions, red chiles, and kalamata olives

Pernod Steamed Mussels

Dessert
Croissant Bread Pudding